She says: Hubby and I went to Orlando the weekend February 7th to visit with his parents and go to Disney World. I think a recap post will be worthwhile because we tried lots of new things (not just food-wise) … Continue reading
[Note: I was waiting for Hubby’s contribution before I posted this but I don’t think I’m going to get that at this point. So here it is!] Event: Epcot Food & Wine Festival 2013 Day: Saturday, November 9, 2013 She … Continue reading
Day of the Week: Saturday, 1/19 Total Bill: $177 & change (before tip) Breakdown: 5 drinks, 5 small plates, 2 sashimi, 2 sushi rolls, 3 desserts, 1 espresso Pros: Beautiful atmosphere, fantastic cocktails, some really awesome dishes. Cons: Somewhat uneven … Continue reading
She says: As I mentioned in my previous post about Mythos, we went to Islands of Adventure on Saturday. I wanted to write a few words about butterbeer and the “buffeteria” (quick service) restaurant in The Wizarding World, Three Broomsticks.
Day of the Week: Saturday, 1/19 Total Bill: $94.27 (before tip) Breakdown: 4 soft drinks, 2 appetizers, 4 entrees Pros: Excellent prices, beautiful décor, delicious food. Cons: None. Verdict: Surpasses most theme park food, especially considering price. She says: We … Continue reading
Day of the Week: Saturday, 12/22 Total Bill: $121.63 (before tip) Breakdown: 4 drinks, 2 appetizers, 1 entrée, 6 tacos, 3 desserts Pros: Excellent service, 350 types of tequila, creative food, bad ass decor. Cons: Really can’t think of any! … Continue reading